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Welcome to the Big Green Egg, the Original American Designed Ceramic Cooker. Derived from an ancient clay cooker called a "kamado," the modern Big Green Egg has undergone many improvements since it was introduced in 1974. Especially significant is replacement of the clay used in early models with durable space-age ceramics developed specifically for Big Green Egg to make the EGG® virtually indestructible under ordinary cooking conditions.
We have become the world's largest producer and international distributor of ceramic kamado-style cookers. You can be sure that your investment in the Big Green Egg is protected by a reliable company with more than 30 years of experience and an impeccable reputation for offering top quality products and excellent customer service. Look for the Big Green Egg logo molded into the lid and you'll be rewarded with a lifetime of easy, convenient cooking and superb eating!
The EGG is the most unique barbecue product on the market, with unmatched flexibility and capabilities that surpass all other conventional cookers combined. It is a smoker, a grill and an oven and you can cook literally any food on it year around, from appetizers to entrees to desserts. |
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The Mini EGG
The Mini EGG is a good choice for picnics and tailgating when you want the EGGsperience to be portable.
Specifications:
- 9-inch diameter cooking grid
- Weighs 30 pounds
- 64 square inches of cooking surface
- The Mini can cook:
- 2 chicken breasts
- 2 pork chops
- 1 steak
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The Small EGG
The Small EGG is good for individuals or small families. It can be used for tailgating and also is an appropriate supplement to a Large or Medium EGG.
Specifications:
- 13-inch diameter cooking grid
- Weighs 65 pounds
- 133 square inches of cooking surface
- The Small EGG can cook:
- 12-pound turkey
- 4 burgers
- 1 chicken vertically
- 2 steaks
- 1 rack of ribs
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The Medium EGG
The Medium EGG is a good size for smaller families of two to four people.
- 15-inch diameter cooking grid
- Weighs 95 pounds
- 177 square inches of cooking surface
- The Medium EGG can cook:
- 18-pound turkey
- 6 burgers
- 3 chickens vertically
- 4 steaks
- 4 racks of ribs vertically
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The Large EGG
The Large EGG is still our most popular size and is able to easily handle the cooking needs of most families.
Specifications:
- 18-inch diameter cooking grid
- Weighs 140 pounds
- 255 square inches of cooking surface
- The Large EGG can cook:
- 20-pound turkey
- 12 burgers
- 6 chickens vertically
- 8 steaks
- 7 racks of ribs vertically
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The XL Big Green Egg
For many years the Large EGG was our most popular size. But as consumers increased the frequency of their outdoor cooking, they discovered that entire meals could be cooked over the coals and even learned they could cook several meals at once, they decided that large for them wasn't large enough. We realized there was a substantial demand for an even bigger EGG so we developed the XL Big Green Egg.
Specifications:
- 24-inch diameter cooking grid
- Weighs 205 pounds
- 452 square inches of cooking surface
- The XL EGG can cook:
- two 20-pound turkeys
- 24 burgers
- 11 whole chickens
- 12 steaks
- 14 racks of ribs vertically
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